I canβt stop thinking about the nachos I had last night #Food
If youβve never had Aromat on your fried eggs I feel bad for you and you should rectify that. #Food
Pepsi Max Mango review: itβs alright, bit too sweet for my liking. #Food
Tropical Irn Bru gets a thumbs up from me π #Food
This weekendβs batch of pizzas. Pizza one is four cheeses, pepperoni, candied jalapeΓ±os, and hot honey. Second is four cheeses and ham.
The difference quality ingredients has made is huge. #Food
Tried one of these last night. Itβs was pretty good as frozen pizzas go and it even has a little tube of chilli oil. #Food
Just had a great meal at Spoon. I think I ate my body weight in satay chicken and ribs.
Not as spicy as I'd like, a bit more crunch would be good. Still a good flavour though.
Crisp reviews are happening. Starting with Fuego Takis and a memorial review of Brannigans Beef and Mustard; posthumous lifetime achievement award for best crisps ever. Why? Why the hell not.
I even built a litte tool to generate the markdown for the ratings.
I have to make this a tradition now - the Christmas tomahawk steak (my friend brought this with him for us)
Finally tried these after @johnvoorhees@macstories.net recommended them months ago.
Fuego indeed π₯
It's Christmas which can only mean one thing: sausage rolls (and cheese straws).
Decided to splash out on some Marks and Spencer hot dogs yesterday. Easily the best hot dogs I've ever had.
Couple of batches of sausage rolls made on my lunch break
π· Day 19, Indulgence: Birthday cake my mum made me for my birthday earlier this year
Brannigans Beef and Mustard. RIP πͺ¦
these are the best crisps don't @ me
Bacon wrapped stuffed jalapeΓ±os were incredible, as was the pulled pork